Root, Stem, Leaf, Flower
The first plant-based cookbook from River Cottage's Gill Meller, 120 beautiful seasonal recipes
Format:
Hardback
Pages:
320
Publisher:
Quadrille Publishing Ltd
ISBN:
9781787134331
Published Date:
28/5/2020
Dimensions:
188mm x 277mm x 36mm
Weight:
1334g
Category:
TV / celebrity chef cookbooks
Currently unavailable to Buy Local
RRP: £27
Format: Hardback
ISBN: 9781787134331
No Stock
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Planet-Friendly Cookbooks
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