The Modern Preserver's Kitchen
Save the seasons: make jam, chutney, ferments and pickles and turn them into over 70 spin-off recipes
Format:
Hardback
Pages:
224
Publisher:
Quadrille Publishing Ltd
ISBN:
9781787135383
Published Date:
30/9/2021
Dimensions:
180mm x 256mm x 28mm
Weight:
874g
Category:
Cookery by ingredient
RRP: £22
Format: Hardback
ISBN: 9781787135383