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The Modern Preserver

Kylee Newton

From Shelf: Lord, preserve us!

From chutney to kimchi, from jam to gin - over 130 recipes for timeless preserves with a fresh modern flavour and seasonal appeal! The Modern Preserver takes you through every aspect of preserving: from classic chutneys and jams, through pickles and fermentation, to cordials and compotes.

From chutney to kimchi, from jam to gin - discover over 130 recipes for timeless preserves with a fresh modern flavour and seasonal appeal!Preserving is an ancient technique, one that speaks to a modern sensibility. Putting you in step with the seasons, you can use up leftovers and rediscover a timeless kitchen craftsmanship - the aspiration of all thoughtful modern cooks. With The Modern Preserver, you can master this mindful approach to the kitchen as you head into the new year.A passionate self-taught preserver, Kylee Newton takes you through every aspect of preserving: from classic chutneys and jams, through pickles and fermentation, to cordials and compotes. Here, she includes both simple recipes and immersive projects, and her recipes make stylish gifts and reassuringly natural homemade treats.Let The Modern Preserver show you the value in a thoughtful, healthy approach to the kitchen.'Jam making gets chic... A domestic dream of a book.' Grazia

Format:
Hardback
Pages:
288
Publisher:
Vintage Publishing
ISBN:
9780224101165
Published Date:
20/8/2015
Dimensions:
254mm x 187mm x 31mm
Weight:
1120g
Category:
Preserving & freezing

RRP: £25

Format: Hardback

ISBN: 9780224101165


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