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The Food of Spain

Claudia Roden

From Shelf: Food Lover's List

Helps you to discover Spain's culture and cuisine. This book takes in the different regions and looks at the history, the people and the culture at the heart of this country, and at that which binds it all together - the delicious food and recipes passed down through generations.

Format:
Hardback
Pages:
512
Publisher:
Penguin Books Ltd
ISBN:
9780718157197
Published Date:
15/3/2012
Dimensions:
251mm x 195mm x 46mm
Weight:
1682g
Category:
National & regional cuisine

RRP: £35

Format: Hardback

ISBN: 9780718157197

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