The Big Book of Bread
From Shelf: Festive cheers 🥂🍾🍽️
Explore the history and geography of bread with recipes old and new, from near and far, from Modern Sourdough to Ancient Pitta and Scottish Batch Bread to Shokupan
Format:
Hardback
Pages:
320
Publisher:
Quadrille Publishing Ltd
ISBN:
9781787138742
Published Date:
10/10/2024
Dimensions:
194mm x 256mm x 35mm
Weight:
1238g
Category:
Cakes, baking, icing & sugarcraft
RRP: £30
Format: Hardback
ISBN: 9781787138742
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Festive cheers 🥂🍾🍽️
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