Blood, Bones and Butter on Litalist

Blood, Bones and Butter

Gabrielle Hamilton

From Shelf: Food Memoirs

This is a rollicking, passionate story of food, purpose and family. Blood, Bones & Butter follows the chef Gabrielle Hamilton's extraordinary journey through the places she has inhabited over the years: the rural kitchen of her childhood, where her adored mother stood over the six-burner with wooden spoon in hand;

Format:

Paperback / softback

Pages:

304

Publisher:

Vintage Publishing

ISBN:

9780099498339

Published Date:

1/3/2012

Dimensions:

197mm x 130mm x 19mm