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Image of Rick Stein: From Venice to Istanbul

Rick Stein: From Venice to Istanbul

Rick Stein

From Shelf: Rick Stein's food travel books

from Croatian and Albanian flavours to the spices and aromas of Turkey and beyond – the cuisine of the Eastern Mediterranean is a vibrant melting pot brimming with character. Accompanying the major BBC Two series, Rick Stein: From Venice to Istanbul includes over 100 spectacular recipes discovered by Rick during his travels in the region.

Format:
Hardback
Pages:
320
Publisher:
Ebury Publishing
ISBN:
9781849908603
Published Date:
30/7/2015
Dimensions:
249mm x 190mm x 33mm
Weight:
1424g
Category:
TV / celebrity chef cookbooks

RRP: £27

Format: Hardback

ISBN: 9781849908603


Shelves containing this book

Rick Stein's food travel books
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