The North Yorkshire Cook Book
From Shelf: Core Titles
The North Yorkshire Cook Book celebrates the best of the local food scene with a foreword from Michelin-starred Andrew Pern as well as more than 40 recipes from some of the region's finest food establishments, local restaurants, delis, farm shops, pubs, and local producers.
Format:
Paperback / softback
Pages:
192
Publisher:
Meze Publishing
ISBN:
9781910863121
Published Date:
5/9/2016
Dimensions:
245mm x 191mm x 17mm
Weight:
568g
Category:
National & regional cuisine
Currently unavailable to Buy Local
RRP: £14.95
Format: Paperback / softback
ISBN: 9781910863121
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